Quick & Easy Korean Cooking: More Than 70 Everyday Recipes (Gourmet Cook Book Club Selection (Paperback))

Imagine sitting down to a sumptuous and fragrant dinner of Dumpling Soup with Rice Cakes after a long day of work. And a hot summer afternoon just begs for a picnic basket stocked with Chilled Cucumber Soup, delicate Chicken Skewers with Green Onions, and Seaweed Rice Rolls. Using ingredients that are readily available and techniques already familiar to home cooks, these Korean specialties can eas...
By Cecilia Hae-Jin Lee
Series: Gourmet Cook Book Club Selection (Paperback)
Paperback: 168 pages
Publisher: Chronicle Books (March 25, 2009)
Language: English
ISBN-10: 0811861465
ISBN-13: 978-0811861465
Product Dimensions: 9 x 0.6 x 8 inches
Format: PDF Text djvu ebook
Reviews:
Although I've only had this cookbook for a couple of days, I've already cooked a couple of the recipes. First let me say that this isn't 100% traditional Korean food. Being born and raised in South Korea, I know traditional Korean food and what it takes to prepare it.Having said that, I will say tha...
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